LUX Hospitality Group was founded in 2017 and offers concession services, alcohol and bar services, venue and hospitality consulting services.

 

Our innovative and cutting-edge business and consulting solutions have revolutionized many organizations including event venues, restaurants, and concessionaires. 

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LUX Hospitality Group currently manages the concessions and bartending services at the Utah State Fairpark, the Canyon Café at the Natural History Museum of Utah, and the Pin High Cafés at the Salt Lake City area Golf Courses. 

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We host a team of driven and dedicated individuals who are passionate about the hospitality and customer facing industry. 

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We are always looking for motivated individuals to join our team. Positions require strong customer service skills, positive attitudes, food preparation, beverage services, and more. If you are interested in working for LUX Hospitality, please send us your resume, click here for more information. 

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We can't wait to talk to you!